'Kay, so I'm surrounded by not 12, not 24, but 25 mini muffins! They're so good, so yummy, so Bakerella! I used 2/3 cup Almond Milk instead of buttermilk (my friend has a low-protein thing), and they came out much more fluffy! I also used a bit less butter, but that's because I'm terrible with scooping out Olivio >.<, as well as a tad less sugar. Next time, I think I'll try using brown sugar instead of normal granulated sugar, and add in some cinnamon! :D I'm getting high-hopes for my next batch!
-Sonia
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